Brunello Cucinelli + C Magazine Celebrate Frieze Los Angeles
An authentic Italian spirit encompassed a private Montecito residence on Saturday, February 9, as C Magazine and Brunello Cucinelli hosted an intimate luncheon in celebration of Frieze Los Angeles — the international art fair’s West Coast debut — taking place February 15-17.
Guests including Abaseh Mirvali, Tatjana Patitz and Gina Brooke were among the select few invited to attend the intimate affair. Keeping with the authentic Umbrian theme, guests satisfied their palates with a special multicourse lunch prepared by chef Philippe, featuring such dishes as braised white sea bass and vegan eggplant Parmesan.
To commemorate the afternoon, each attendee received a custom bottle of Brunello Cucinelli extra virgin olive oil. One lucky winner was also gifted an exclusive dining experience at Caruso’s, an Italian restaurant located at California’s newest luxury resort, Rosewood Miramar Beach.
Written by Madison Dahlke
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